Founded by Bob Jones and his two sons Lee and Bobby some 40 years ago, The Chef’s Garden has been delivering the finest culinary ingredients directly from their farm to restaurants all around the world for nearly 30 years now.
This year, The Chef’s Garden and the Jones family will host their fifth free Thanksgiving dinner for active military members and their families at the Culinary Vegetable Institute located at 12304 Ohio 13 Milan. This is part of the Garden and the Jones family’s initiative to give back to the community and honor those who are serving the country through military service.
Interested parties must call 419-499-7500 by Sunday, November 20, for reservations.
